Crispy Chicken Wraps
Crispy Chicken Wraps

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crispy chicken wraps. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Crispy Chicken Wraps is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Crispy Chicken Wraps is something which I have loved my entire life. They’re fine and they look wonderful.

Dip chicken breasts in egg until coated, drip off excess, and dip in panko mixture. Press chicken into crumbs until fully coated. Heat oil in a large skillet on medium high heat. Whisk the mayonnaise, cilantro, scallions, celery, sour cream and hot sauce in a large bowl.

To begin with this recipe, we must prepare a few ingredients. You can have crispy chicken wraps using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Chicken Wraps:
  1. Make ready crispy coating
  2. Take 2 tsp paprika
  3. Prepare 1 tsp ground cumin
  4. Get 1/2 tsp cayenne pepper
  5. Take 1/2 tsp ground coriander
  6. Take 1 tsp garlic granules
  7. Make ready 1 tsp mild chili powder
  8. Get 80 grams breadcrumbs
  9. Get other ingredients
  10. Make ready 2 tbsp vegetable oil
  11. Get 1 handful of mixed leaves (spinach, rocket, watercress)
  12. Make ready 4 corn tortilla wraps
  13. Make ready 2 chicken breasts, cut into long thin strips
  14. Take 1 yellow pepper, cut into thin strips
  15. Make ready 1 red pepper, cut into thin strips
  16. Prepare 70 grams mild cheese, cut into equal sized strips
  17. Make ready other items needed
  18. Make ready 1 strong medium to large food bag
  19. Make ready 1 tin foil

Drizzle with wing sauce; toss to coat. Fold bottom of tortilla over filling; fold both sides to close. Serve immediately with salad dressing if desired. The best thing about making a crispy chicken wrap is how easy it is to make and how easy it is to modify it to your preference.

Steps to make Crispy Chicken Wraps:
  1. Preheat oven to 220°c / 200°c fan.
  2. Mix all the spices together and then mix with the breadcrumbs.
  3. Place the chicken in the food bag and add the oil and the coating mixture. Tie a knot in the bag to ensure completely sealed and shake until chicken is well coated.
  4. Play the chicken strips onto a baking tray and cook in the oven for 18-20mins, or until cooked.
  5. On the tortilla wraps, lay the mixed leaves, peppers and cheese. Once the chicken is done, reduce the heat to 200°c / 180°c fan, and lay the chicken strips onto the wraps.
  6. Roll up the wraps and then cover with tin foil. Place in the oven for 10mins. (leave longer for a crispier wrap)

Serve immediately with salad dressing if desired. The best thing about making a crispy chicken wrap is how easy it is to make and how easy it is to modify it to your preference. I love using a flour tortilla and putting the following ingredients in it: lettuce, cooked, sliced crispy chicken, avocado slices, tomatoes, cheese and honey mustard dipping sauce/dressing. Fold up the bottom, then tightly roll into a wrap. If they seem slightly loose just wrap foil round the bottom to keep it all intact.

So that’s going to wrap this up with this special food crispy chicken wraps recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!