Easiest 10 minute prep peach cobbler!
Easiest 10 minute prep peach cobbler!

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easiest 10 minute prep peach cobbler!. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

This twist on traditional cobbler has a cake-like consistency with juicy peaches on top. Making cobbler in a skillet is opposite from traditional peach cobbler. Most cobblers are fruit and sugar on the bottom with a crumbly topping. We love having peach cobbler warm.

Easiest 10 minute prep peach cobbler! is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Easiest 10 minute prep peach cobbler! is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook easiest 10 minute prep peach cobbler! using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easiest 10 minute prep peach cobbler!:
  1. Prepare 1 cup all-purpose flour
  2. Take 2 can sliced peaches in syrup
  3. Prepare 1 cup granulated sugar
  4. Make ready 1 stick butter

Peach cobbler is already easy, but with only three ingredients, this one takes the cake (mix). Baked until crisp on top, this cobbler becomes the perfect dessert for a crowd. By the end, it'll be hard to believe it was so easy to make. When you are having a long day, sometimes you just need a quick and easy pick-me-up that will also have the house smelling amazing.

Steps to make Easiest 10 minute prep peach cobbler!:
  1. Preheat oven to 425°F.
  2. Pour peaches and syrup into a square baking dish.
  3. Mix flour and sugar in a bowl with your hand.
  4. Add whole stick of butter to the flour sugar mixture. Mix with your hand until it starts to create a crumble effect.
  5. Add crumbles of flour sugar butter mixture over the peaches to form the crust.
  6. Bake in the oven at 425°F until crust is golden brown (approx. 20-25 minutes).

By the end, it'll be hard to believe it was so easy to make. When you are having a long day, sometimes you just need a quick and easy pick-me-up that will also have the house smelling amazing. You'll know it's done when the topping is cooked through and the filling has thickened and is bubbling around the edges. These are instructions for frozen peaches (which I recommend), but if you're using fresh peaches, your cook time may vary. I often make a Blueberry Cobbler which has a delicious crust more reminiscent of biscuits however this easy peach cobbler recipe has more of a cake-like consistency.

So that is going to wrap it up with this exceptional food easiest 10 minute prep peach cobbler! recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!