Low-Carb Paleo Gluten-Free Chocolate Blueberry Cobbler
Low-Carb Paleo Gluten-Free Chocolate Blueberry Cobbler

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, low-carb paleo gluten-free chocolate blueberry cobbler. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Low-Carb Paleo Gluten-Free Chocolate Blueberry Cobbler is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Low-Carb Paleo Gluten-Free Chocolate Blueberry Cobbler is something which I have loved my entire life. They are fine and they look fantastic.

Combine dry ingredients (coconut flour, cocoa powder, salt, nutmeg) and stir. To the dry ingredients, add wet ingredients (water, oil, and egg) and stir. Low-Carb Paleo Gluten-Free Chocolate Blueberry Cobbler. Full disclosure - I had some epic fails with this concept this week.

To get started with this particular recipe, we have to prepare a few ingredients. You can have low-carb paleo gluten-free chocolate blueberry cobbler using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Low-Carb Paleo Gluten-Free Chocolate Blueberry Cobbler:
  1. Take 1/2 cup coconut flour
  2. Get 1/8 cup cocoa powder
  3. Take 1 egg
  4. Get 1/4 cup water
  5. Get 1/4 cup fat (extra virgin olive oil)
  6. Get dash salt
  7. Make ready dash nutmeg
  8. Get handful blueberries

Juicy blueberries with a hint of lemon and cinnamon all topped with a buttery crumb topping will make you happy! This cobbler is low carb, keto and gluten free friendly. Honestly it tastes like the 'real' thing. In a separate small bowl, whisk together the egg, milk, oil, vanilla, cinnamon, salt, almond meal, baking soda, and sweetener.

Instructions to make Low-Carb Paleo Gluten-Free Chocolate Blueberry Cobbler:
  1. Preheat oven to 375*F
  2. Microwave handful of blueberries for 30 secs or until steaming.
  3. Combine dry ingredients (coconut flour, cocoa powder, salt, nutmeg) and stir.
  4. To the dry ingredients, add wet ingredients (water, oil, and egg) and stir.
  5. Put mixture in oven for 10 - 12 minutes. Top with chopped almonds if you prefer.
  6. Let cool and enjoy!!! ๐Ÿ˜€

Honestly it tastes like the 'real' thing. In a separate small bowl, whisk together the egg, milk, oil, vanilla, cinnamon, salt, almond meal, baking soda, and sweetener. Pour the batter over the fruit in your cup. Gluten Free Low Carb Blueberry Cobbler Dessert Recipe Since this is such a popular recipe for me and my family, I decided to put together a recipe video. As you can see in the clips, it won't take long to prepare this yummy low carb blueberry cobbler.

So that’s going to wrap this up with this exceptional food low-carb paleo gluten-free chocolate blueberry cobbler recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!