Sunshine's peach cobbler
Sunshine's peach cobbler

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, sunshine's peach cobbler. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sunshine's peach cobbler is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Sunshine's peach cobbler is something that I’ve loved my entire life. They are nice and they look fantastic.

In a large bowl, combine the brown sugar, flour and reserved juice. Stir in citrus salad and oranges. One of my husband's very favorite desserts is peach cobbler. I made your Grandma's peach cobbler, but the crust I made, per the recipe was not enough to make a lattice topping…had to make two batches of it.

To begin with this recipe, we have to prepare a few components. You can have sunshine's peach cobbler using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sunshine's peach cobbler:
  1. Take 1/2 stick butter
  2. Make ready 3/4 cup cake flour
  3. Make ready 1 1/4 cup sugar (divided)
  4. Make ready 1/8 tsp salt
  5. Get 1 1/2 tsp baking powder
  6. Take 3/4 cup milk
  7. Get 2 large peaches ( sliced 1/4 thin )
  8. Take 2 tbsp grenadine syrup
  9. Make ready 1/4 tsp cinnamon

It doesn't require the perfection of a pie—there's no crust to fool with—and it's meant to be thrown together in a hurry, assuming you have too many peaches and not enough time to eat them. To reheat peach cobbler, use the microwave or oven. To reheat in the oven, remove it from the fridge and allow it to come to room temperature. We got to feed the Uganda Kids Choir some fried catfish today!

Steps to make Sunshine's peach cobbler:
  1. In a 9" ×2 inch pie dish place butter to melt in oven as it preheats at 350°F,
  2. Sliced peaches in a saucepan on medium low heat , 1/2 cup sugar, grenadine syrup and cinnamon , mix together let simmer for 3 minutes ( don't let boil ).set to side.
  3. Mix all dry ingredients , cake flour, 3/4 cup sugar, salt , baking powder in a large bowl add milk stir till mixed….pour mixture over melted butter .
  4. Pour peaches and juice over batter (make sure this dish is the right size 9"×2 inch or a 10" will work also.) …. Don't mix just pour over.
  5. Place in oven bake at 350°F.place a pan under or on the bottom rack to catch dripping if it occurs from dish…bake for 45 minutes …take out let it set 15 minutes to cool a lil .dig in enjoy !!!!!

To reheat in the oven, remove it from the fridge and allow it to come to room temperature. We got to feed the Uganda Kids Choir some fried catfish today! If you've got a chance, GO! We prefer peaches, but fresh cherries and berries are fun, too. Mix and match! —Jackie Wilson, Wellsville, Utah There are three reasons why this fantastic Super Easy Peach Cobbler will become one of your favorite dessert recipes - it's super tasty, super simple and super cost-effective.

So that’s going to wrap it up with this exceptional food sunshine's peach cobbler recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!