Escalloped oysters
Escalloped oysters

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, escalloped oysters. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Combine bread crumbs and cracker crumbs; stir in the melted butter. Place a thin layer of the crumb mixture in the bottom of the prepared baking dish. Layer the oysters over the crumbs and sprinkle with salt and pepper to taste. Arrange half of the oysters over crumbs.

Escalloped oysters is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Escalloped oysters is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have escalloped oysters using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Escalloped oysters:
  1. Get 11/2 pints oysters
  2. Take 1 cup 1/2&1/2
  3. Make ready 1 cup cream
  4. Prepare 1 teaspoon lemon juice
  5. Take 2 tablespoons butter
  6. Get 2 tablespoons flour
  7. Get to taste Salt
  8. Make ready to taste Pepper
  9. Take Buttered cracker crumbs
  10. Get Grated cheese if desired
  11. Get to taste Paprika

Cover crumbs with the rest of the oysters. Mix together the cream, worcestershire sauce, melted butter, salt and pepper. Pick oysters free of any shells. In a deep buttered casserole, mix together crackers, breadcrumbs, and melted butter.

Steps to make Escalloped oysters:
  1. Heat oysters in double boiler.
  2. Skim oysters from liquor, add lemon juice. Heat milk, make thick sauce using butter,flour and milk.
  3. Add cream,mix together.
  4. Cover with layer buttered Cracker crumbs and grated cheese.
  5. Bake in hot oven 425 degrees F.
  6. About 10 minutes or until brown.

Pick oysters free of any shells. In a deep buttered casserole, mix together crackers, breadcrumbs, and melted butter. Place a thin layer of crumb mixture in the bottom of the casserole. Cover it with half of the oysters. In a large bowl, combine the eggs, cream and pepper.

So that’s going to wrap it up for this special food escalloped oysters recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!