Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, nikki's peach cobbler. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Nikki's peach cobbler is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Nikki's peach cobbler is something that I have loved my whole life.
Welcome to the everyday life at the Ville and other randomness. Enjoy All ingredients where purchased with my own money. Video was created for the purpose of. If the cafeteria line isn't your style, we also have an a la carte menu where you'll find even more fresh seafood, steaks and a few traditional Greek dishes.
To get started with this particular recipe, we must prepare a few components. You can have nikki's peach cobbler using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Nikki's peach cobbler:
- Get 1/2 cup unsalted butter
- Make ready 1 cup all-purpose flour
- Make ready 1 tbsp baking powder
- Take 2 cup sugar
- Make ready 1/4 cup brown sugar
- Prepare pinch salt
- Get 3 can canned peaches
- Prepare 4 tsp ground cinnamon
- Get 1/3 cup brown sugar
- Get 1 tsp lemon juice
- Take 1 cup milk
But it's just as delicious with frozen fruit any time of the year. The quick biscuit topping brings it all together. How to make Peach Cobbler: Add the sliced peaches, sugar and salt to a saucepan and stir to combine. Cook on medium heat for just a few minutes, until the sugar is dissolved and helped to bring out some juice from the peaches.
Instructions to make Nikki's peach cobbler:
- Preheat oven to 375°
- Melt butter and place in the pan you are using for the cobbler
- In a medium Mixing bowl mix together flour, baking powder, 1 cup of sugar and 1 cup of milk (do not mix while in pan)
- On high heat in a medium pot, mix all other ingredients peaches, Lemon juice, Brown sugar, 2 teaspoons of cinnamon and 1 cup of sugar
- Poor heated ingredients into pan (do not mix while in pan)
- Sprinkle 2 teaspoons of cinnamon over top
- Place in oven
- Cook for 30 minutes or until top is golden brown
- Serve hot or cool over vanilla ice cream
- My mother in law followed my recipe. This is her turn out.
How to make Peach Cobbler: Add the sliced peaches, sugar and salt to a saucepan and stir to combine. Cook on medium heat for just a few minutes, until the sugar is dissolved and helped to bring out some juice from the peaches. Remove from heat and set aside. Savor the flavors of summer with sliced fresh peaches cooking away with butter and spices. The topping can made from pantry ingredients you have on hand and peaches can easily be substituted with any fruit you have depending on the time of year.
So that is going to wrap it up for this exceptional food nikki's peach cobbler recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!