Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, peaches n' cream-cobbler chia pudding. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peaches N' Cream-Cobbler Chia Pudding is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Peaches N' Cream-Cobbler Chia Pudding is something that I’ve loved my entire life.
Great recipe for Peaches N' Cream-Cobbler Chia Pudding. Peaches N' Cream, Peach Cobbler, Banana Cream, it's all going down in this one cup of sun-baked, protein packed, cruelty-free pudding! Before you hit the vending machine, do your body~mind~spirit a solid and check out how. Layer the chia pudding in small sundae glasses with peach slices.
To get started with this particular recipe, we must prepare a few components. You can cook peaches n' cream-cobbler chia pudding using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Peaches N' Cream-Cobbler Chia Pudding:
- Make ready 1/4 cup chia seeds
- Prepare 1 cup water alkaline
- Prepare 1 tsp vanilla extract
- Make ready 2 peaches , sliced
- Prepare 1 tablespoon maple syrup
- Make ready 1/2 teaspoon cinnamon
- Make ready pinch nutmeg
- Make ready pinch sea salt
- Prepare 1 teaspoon maca powder*
- Take 1 teaspoon mesquite powder*
- Prepare 1 teaspoon lucuma powder*
- Get *- optional superfoods
- Make ready Banana Cream :
- Make ready 2 bananas
- Make ready 2 tablespoons coconut butter
- Take 1 Tablespoon water
- Prepare 1/2 teaspoon vanilla extract
- Take pinch sea salt
Creamy and bursting with juicy peach flavor, this chia seed pudding will bring back some of the nostalgia of peaches 'n cream oatmeal. Peaches 'n Cream Chia Seed Pudding. Then you mix in non-fat peach Greek Yogurt. I like to layer mine in a glass cup with diced peaches and mangoes, or pretty much any fruit you like and then top with some coconut.
Instructions to make Peaches N' Cream-Cobbler Chia Pudding:
- Hydrate the chia seeds by combining with water in a medium bowl, mix every few minutes and place in the fridge. After about 10 minutes add remaining ingredients except peaches and cream and stir.
- While the Chia pudding is chilling, prepare the cream by combining all ingredients in a blender, use water only as needed to blend smoothly. If you don't have coconut butter you could substitute with 1 Tbsp coconut oil and 2 Tbsp coconut flakes, or, any other nut butter(preferably cashew to preserve the cream color). You could also use whole 1/4 cup whole cashews, options!
- Slice the Peaches.
- Add chia pudding mixture to a cup or bowl to fill about 1/8 of the vessel, then add peaches, next add cream. continue layer as much as you'd like or until the cup is filled. Enjoy!
Then you mix in non-fat peach Greek Yogurt. I like to layer mine in a glass cup with diced peaches and mangoes, or pretty much any fruit you like and then top with some coconut. This pudding tastes just like peach cobbler! With layers of creamy chia seed pudding; sweet, amaretto marinated peaches, honey spiked whipped cream, crushed amaretti cookies and rich caramel sauce, these trifles are the perfect creamy treat for summer. I have been wanting to give chia seed pudding an elegant makeover.
So that’s going to wrap it up for this exceptional food peaches n' cream-cobbler chia pudding recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
