Blueberry Cobbler
Blueberry Cobbler

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, blueberry cobbler. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Place the blueberries into the baking dish, and mix with vanilla and lemon juice. To make this judiciously sweet cobbler, blueberries are lightly sugared and flavored with orange juice, and then topped with a light and airy batter. Sprinkle the top with extra sugar. A cobbler tops fruit with biscuits, giving it a cobbled appearance.

Blueberry Cobbler is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Blueberry Cobbler is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook blueberry cobbler using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Blueberry Cobbler:
  1. Take 1 pint fresh blueberries
  2. Make ready 1 cup sugar
  3. Get 1 cup AP Flour
  4. Make ready 1 cup Sugar
  5. Prepare 1 cup Confectioner sugar
  6. Take 1 tablespoon baking soda
  7. Make ready 1 tablespoon baking powder
  8. Make ready 1 cup milk
  9. Get Half cup of melted butter

This recipe is an adaptation of my very popular Peach Cobbler recipe and both recipes can be made with fresh or frozen fruit! Sprinkle the top with extra sugar. Can serve plain or with ice cream on top. This easy blueberry cobbler is about to become one of your absolute favorite easy dessert recipes!

Instructions to make Blueberry Cobbler:
  1. Prep heat oven 375F. Get a sauce pan add your pint of blueberries and 1 cup of sugar. Lightly coat the berries with sugar until it releases some juice out the berry then remove from fire.
  2. Mix all dry ingredients then Incorporate the 1 cup of milk. Whisk and whip until batter is smooth. Make it nice or make it twice!!
  3. Use a 9inch baking pan for cake size or 4 Oz Ramekin for mini personal size. Add melted butter to the bottom. Fill 3/4 pan or ramekin with the batter the add blueberries. Bake for at 375F for 20 to 25 mins. Set to cool. Add you favorite on top. Enjoy wait save me some!!!!

Can serve plain or with ice cream on top. This easy blueberry cobbler is about to become one of your absolute favorite easy dessert recipes! I'm a HUGE blueberry fan and this blueberry dessert does not disappoint! It's so ooey gooey, moist, sweet, and oh so delicious! After it bakes, you get a slightly crispy edge (which is my favorite part ever!).

So that is going to wrap it up with this special food blueberry cobbler recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!