Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, strawberry angel food cobbler. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mash the cake down with your hands and spread creamy mixture over cake. In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread this mixture evenly over cream cheese mixture. Angel food pieces are topped with sweetened cream cheese, whipped topping and strawberries in glaze in this chilled, layered dessert.
Strawberry Angel Food Cobbler is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Strawberry Angel Food Cobbler is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook strawberry angel food cobbler using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Strawberry Angel Food Cobbler:
- Prepare 1 (10 inch) angel food cake
- Get 2-8 oz pkgs lite cream cheese, softened
- Make ready 1 c Splenda Naturals
- Prepare 1-8 oz container frozen sugar free whipping topping, thawed
- Make ready 1 lb fresh strawberries, sliced
- Prepare 1-15 oz jar or pkg sugar free strawberry glaze
- Take Nutrition
- Get 244 calories
- Make ready 5 g fat
- Make ready 9 mg cholesterol
- Get 404 mg sodium
- Get 36 g carbohydrates
- Take 3 g protein
Add the egg, and mix (a fork works best) till crumbly and the dry ingredients are completely incorporated. Spread strawberries evenly in the bottom of your baking dish. Sprinkle sugar over top of berries. Evenly sprinkle dry cake mix over top of berries and sugar.
Steps to make Strawberry Angel Food Cobbler:
- Crumble cake into a 9x13 inch pan
- Beat cream cheese & sugar substitute in medium bowl until light and fluffy. Fold in whipped topping.
- Mash the cake down with your hands and spread creamy mixture over cake.
- In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread this mixture evenly over cream cheese mixture.
- Place in freezer for 3 hrs, which will help to cut and serve. Makes 12 servings.
Sprinkle sugar over top of berries. Evenly sprinkle dry cake mix over top of berries and sugar. Stir to coat strawberries in sugar and set aside. In a large bowl whisk together flour, baking powder, salt and sugar. Chock-full of berries and rhubarb, this pretty cobbler is the perfect finale for a dinner for two..
So that is going to wrap this up for this special food strawberry angel food cobbler recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
