Peach- Blueberry Cobbler
Peach- Blueberry Cobbler

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, peach- blueberry cobbler. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pour peaches into the prepared dish, and sprinkle the blueberries over the peaches. In a bowl, whisk the flour, sugar, and baking powder until thoroughly combined. With a pastry cutter, cut the butter into the flour mixture to make a crumble, and spread the crumble mixture over the fruit. In a saucepan, combine first five ingredients.

Peach- Blueberry Cobbler is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Peach- Blueberry Cobbler is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook peach- blueberry cobbler using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Peach- Blueberry Cobbler:
  1. Make ready 1/2 butter
  2. Make ready 1 cup flour
  3. Get 2 tbsp baking powder
  4. Make ready 1.5 cup sugar (divided)
  5. Get 1 cup milk
  6. Prepare 4 cups fresh (or frozen) peaches
  7. Make ready 1 cup blueberries
  8. Make ready 1/4 tsp salt

The tops are brushed with heavy cream and sprinkled with sanding sugar for a crispy-sweet crunch. In a small bowl, combine the flour, sugar, baking powder and salt. Combine the milk and butter; stir into dry ingredients until smooth. Slice the butter into pats and scatter over the fruit.

Instructions to make Peach- Blueberry Cobbler:
  1. Preheat over to 375 and place baking dish in oven while its preheating so the baking dish gets nice and hot with the oven
  2. In a medium saucepan bring to boil the fruit and the 1/2 cup sugar.
  3. Melt 1/2 cup of butter in microwave then pour the butter into the warmed baking dish.
  4. In a bowl, mix the flour, baking powder, 1 cup sugar and stir. Mix in the milk just until all the ingredients are combined (don't over mix)
  5. Pour batter on top of the butter in the baking dish (DON'T stir)
  6. Pour the fruit (as even as possible) on top of the batter (DON'T stir)
  7. Bake in oven at 375°F for 40 min or until golden brown.
  8. Serve warm with vanilla ice cream.

Combine the milk and butter; stir into dry ingredients until smooth. Slice the butter into pats and scatter over the fruit. And this peach blueberry cobbler is one of the easiest and most basic desserts to make. The filling is simply a mix sliced peaches and blueberries tossed with sugar, cornstarch, cinnamon, and salt. If you're willing to crank up your oven on a hot summer day, this peach blueberry cobbler is TOTALLY worth it.

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