Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fry fish tamarind paper/ vary simple and easy to cook/ tasty yam. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fry the fish on low heat if you like it very crispy, which I do. Don't try to loosen the fish from the pan until it is done, otherwise, the fish breaks up and you end up with not so pretty fish. When the first side is cooked, flip the fish to fry the other side. Pan Seared Fish with Tamarind Sauce is an easy recipe that gives you a tasty flaky fish with a spicy crust in a tangy sauce.
Fry fish tamarind paper/ vary simple and easy to cook/ tasty yam is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Fry fish tamarind paper/ vary simple and easy to cook/ tasty yam is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have fry fish tamarind paper/ vary simple and easy to cook/ tasty yam using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fry fish tamarind paper/ vary simple and easy to cook/ tasty yam:
- Get 1/2 kg fish surmai pieces clean and washed
- Make ready to taste Salt
- Take 1 tsp black pepper
- Get 2 _3 tamarind pulp
- Take 1 tsp ginger garlic paste
- Get Oil for fry
It can be served as a side with any variety rice like Ghee rice, cumin or Jeera rice, simple coconut rice. However it also goes great with plain rice and simple rasam or this tamarind rasam. This recipe is very easy to. Spicy Yam Fry (Suran Fry) is a great spicy and delicious side dish which goes very well with steamed rice/paratha and dal/sambar/curd or almost anything.
Steps to make Fry fish tamarind paper/ vary simple and easy to cook/ tasty yam:
- Take a bowl add ginger garlic paste and add salt and pepper mix well and keep in freezer for 2 hours/ take a pan add oil heat and fry well it in hot oil both aside and sprinkle tamarind pulp and salt and pepper and transfer into serving dish
- Ready to serve with garnish veggies
- Enjoy with your family take care eat well see you again with next recipe bye
This recipe is very easy to. Spicy Yam Fry (Suran Fry) is a great spicy and delicious side dish which goes very well with steamed rice/paratha and dal/sambar/curd or almost anything. It is a very simple and easy recipe. It is good for curing constipation. Drain and pat dry with paper towel.
So that is going to wrap it up with this special food fry fish tamarind paper/ vary simple and easy to cook/ tasty yam recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
