Veg shawarma famous in middle east country
Veg shawarma famous in middle east country

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, veg shawarma famous in middle east country. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Veg shawarma famous in middle east country is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Veg shawarma famous in middle east country is something which I’ve loved my whole life.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook veg shawarma famous in middle east country using 27 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Veg shawarma famous in middle east country:
  1. Take For dough
  2. Take 500 gram Maida
  3. Prepare 1 tbsp Dry instant East
  4. Prepare 1 tsp Salt
  5. Get Sugar half tsp
  6. Get 4 tbsp Oil
  7. Make ready Water
  8. Make ready For bowl mixing
  9. Prepare 1 Big onion
  10. Get 1 Carrat
  11. Make ready Cabbage quater
  12. Make ready 1 Medium size Capsicum
  13. Get 1 tsp Pepper powder
  14. Take Half lemon juice
  15. Prepare 1/4 tsp Salt
  16. Prepare 3 tbsp Homemade mayonnaise
  17. Take Frozen french fries 1 cup keep separate (optional)
  18. Take For paneer or chicken marinate (both optional)
  19. Make ready But paneer or chicken you add. It will comes very tasty
  20. Take Paneer 15 small cubes or chicken
  21. Get Pinch salt
  22. Make ready 1/2 tsp Italian seasoning herbs
  23. Prepare 1/2 tsp Pepper powder
  24. Prepare 1/4 tsp Turmeric powder
  25. Make ready 1 tbsp Curd
  26. Get 1 tbsp Ginger garlic paste
  27. Take Homemade mayonnaise

The history of Shawarma is as good as its history. Shawarma (/ Κƒ Ι™ ˈ w ɑːr m Ι™ /; Arabic: Ψ΄Ψ§ΩˆΨ±Ω…Ψ§ β€Ž) is a dish in Arabic cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Originally made of lamb or mutton, today's shawarma may also be chicken, turkey, beef, or veal. Veg Shawarma Recipe is a dish that can be had as a snack or main course.

Steps to make Veg shawarma famous in middle east country:
  1. First take a pan, add little 2tsp oil, onion, carrat, capsicum fry together for 1 minute. Don't get brown colour. Immediately transfer to mixing bowl and again same procedure for cabbage for 1minute and transfer to mixing bowl together.
  2. Second In the mixing bowl, add salt, half lemon juice, pepper powder, homemade mayonnaise and mix well together, close the bowl and keep separate.
  3. Third for shawarma dough, take a big vessel. Add maida, dry instant yeast, sugar, salt, oil, water and make a soft dough. Add oil in the dough last for not to dry and close. Rest for 1 1/2 hour
  4. Fourth After finishing rest. Take dough balls make a chappati size in medium thickness. NOTE: The shawarma base should be medium thickness. Then only it will comes soft base
  5. Fifth take a chappati pan and fry it like a chappati with each base fry 1tsp oil. Note: Don't add more oil. The little bubble will comes and turn the shawarma base another side. Both side cook finish then keep separate all bases
  6. Sixth shallow fry the marinate paneer or chicken and keep separate. Now we apply the shawarma. Take cooked base one, apply mayonnaise like given below the picture, next apply mixing veggies in the corner of the base, next frozen french fries and apply fried paneer or chicken. Then roll it slowly and finally take butter paper half shawarma roll it tightly and tight the butter paper one side corner and serve it. Wow yummy πŸ˜‹
  7. Only cook veg mixing, shawarma base, paneer for fry and french fries that's it. Very easy to cook shawarma at home dears

Originally made of lamb or mutton, today's shawarma may also be chicken, turkey, beef, or veal. Veg Shawarma Recipe is a dish that can be had as a snack or main course. Shawarma is a favorite dish that everyone loves to eat. The hails from the Middle Eastern region, which is mainly a meat preparation made with chicken, beef, lamb or turkey. The preparation process of shawarma is grilling a vertical spit of stacked meat slices and cutting them in small shreds with a special knife.

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