Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF
Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, vickys roasterbag chicken chasseur, gf df ef sf nf. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF is something that I have loved my whole life.

Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF Yummy, moist, succulent and self-basting. Let the bag do all the work! Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF instructions. Put the onion, mushrooms, garlic, tomatoes, bacon and chicken thighs into the roaster bag.

To begin with this recipe, we have to prepare a few components. You can have vickys roasterbag chicken chasseur, gf df ef sf nf using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF:
  1. Make ready 8 boneless chicken thighs
  2. Take 1 large onion, sliced or 2 medium shallots
  3. Get 250 grams button mushrooms, sliced thickly
  4. Take 1 clove garlic, peeled and chopped finely
  5. Take 2 beef tomatoes, deseeded and chopped
  6. Make ready 75 ml chicken or beef stock
  7. Prepare 75 ml dry white wine
  8. Get 2 tbsp tomato puree
  9. Take 2 tbsp cornstarch / cornflour
  10. Prepare 1 tsp thyme
  11. Take 1 tsp brown sugar
  12. Make ready 1 tsp paprika
  13. Take 1 dash worcestershire sauce, see my free-from recipe link below
  14. Prepare 1 oven roasting bag
  15. Prepare 1 handful finely chopped parsley to garnish
  16. Make ready 4 rashers bacon, diced (optional but very tasty!)

You need of boneless chicken thighs. Prepare of button mushrooms, sliced thickly. You need of garlic, peeled and chopped finely. Prepare of beef tomatoes, deseeded and chopped.

Steps to make Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF:
  1. Preheat the oven to gas 4 / 180C / 350°F
  2. Put the onion, mushrooms, garlic, tomatoes, bacon and chicken thighs into the roaster bag
  3. Mix the flour, paprika, sugar and thyme together
  4. Mix together the wine, the stock, tomato puree and worcestershire sauce - - https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan
  5. Add the liquid slowly to the flour mix stirring well to avoid lumps
  6. Pour into the roaster bag and tie the end off
  7. Gently shake the bag to coat the chicken well in the sauce
  8. Put in a roasting tray and cook for 45 - 50 minutes
  9. Serve with a handful of chopped parsley thrown over and with boiled potatoes or mash, steamed broccoli, carrots, peas etc
  10. This sauce can also be used for pork and beef

You need of garlic, peeled and chopped finely. Prepare of beef tomatoes, deseeded and chopped. You need of chicken or beef stock. Chicken Chasseur, or Hunter's Chicken, is a simple French country meal. The ingredients for cooking Vickys Roasterbag Chicken.

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