Stay home breakfast (bruschetta with ricotta)
Stay home breakfast (bruschetta with ricotta)

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, stay home breakfast (bruschetta with ricotta). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stay home breakfast (bruschetta with ricotta) is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Stay home breakfast (bruschetta with ricotta) is something which I have loved my whole life. They’re fine and they look fantastic.

Great recipe for Stay home breakfast (bruschetta with ricotta). It's a typical food that I only make if I don't plan to go anywhere soon. My version at least has a lot of garlic on it and for me it's either people or garlic. Meanwhile, combine the ricotta, honey and vanilla and divide it among breakfast plates.

To begin with this particular recipe, we must prepare a few ingredients. You can cook stay home breakfast (bruschetta with ricotta) using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stay home breakfast (bruschetta with ricotta):
  1. Make ready 4 medium tasty tomatoes
  2. Prepare 4-6 slices bread
  3. Get Ricotta or butter (optional)
  4. Prepare 3-5 cloves garlic
  5. Get Salt, pepper
  6. Prepare Herbs (fresh is better but dried works as well)
  7. Prepare Basil
  8. Get Oregano
  9. Prepare Flat leaf parsley

No matter where I am…eating bruschetta transports me back to Italy and the few months I was fortunate enough to live there. Transfer the tomatoes to one side of a parchment-lined. A food blog featuring local farm to table recipes, cooking class experiences and travel. Place English muffin halves on a baking sheet; top with tomato mixture.

Instructions to make Stay home breakfast (bruschetta with ricotta):
  1. So regarding the ingredients, the tastier the tomatoes are the better especially on a bruschetta. Garlic, herb and seasoning amount can vary of course, taste and try!
  2. Cut up the the tomatoes into small little cubes with a sharp knife, and put them in a bowl.
  3. Mince the garlic and add it to the tomatoes with the herbs and season.
  4. It's going to have some liquid, mire after a while, that can be just left there or get rid of a it.
  5. Toast the bread, if you want spread some ricotta cheese on it and then put on some of the tomatoes. (without the liquid)
  6. I sometimes just use butter or not even that, every way it tastes awesome.

A food blog featuring local farm to table recipes, cooking class experiences and travel. Place English muffin halves on a baking sheet; top with tomato mixture. A delicate honey – like acacia or fireweed – won't overpower the basil or ricotta, but even an everyday honey varietal such as wildflower or clover help give this bruschetta its sweetness. All of this piled onto crusty, olive oil-drizzled toasts. It's breakfast bruschetta and it's amazing.

So that is going to wrap this up for this special food stay home breakfast (bruschetta with ricotta) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!