Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, tasty turkey breast & gingered leeks. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Turkey breast is a delicious, affordable alternative to chicken. Check out this collection of our editors' picks for turkey breast recipes to add to your recipe box. If you have a taste for turkey, but don't want the time or the hassle of a full bird, try a split turkey breast, prepared in the air fryer. This recipe gives the flavor of an oven-roasted turkey, but in much less time, and with much less fuss!
Tasty Turkey Breast & Gingered Leeks is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Tasty Turkey Breast & Gingered Leeks is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tasty turkey breast & gingered leeks using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Tasty Turkey Breast & Gingered Leeks:
- Prepare 1 turkey breast steak
- Get marinade
- Make ready 1/2 cup apple juice
- Take 1 tbsp toasted sesame oil
- Make ready 2 tbsp soy sauce
- Make ready 1 small lemon, juiced
- Take 4 clove garlic, crushed
- Get 4 thyme sprigs
- Make ready 1/2 tsp dried chilli flakes
- Take leeks
- Get 1 slender leek, washed and sliced 1 cm/half inch
- Prepare 1 thumb-sized piece fresh ginger, sliced very thin then cut into very thin matchsticks
But you don't have to make the whole bird to make people happy. We're tossing our favorite turkey breast recipes your way. Combine the pepper, rosemary, thyme and garlic salt; rub over turkey. Top with turkey breast, skin side up.
Instructions to make Tasty Turkey Breast & Gingered Leeks:
- Mix marinade ingredients in a shallow dish
- Put the turkey breast steak into the marinade
- Cover with plastic wrap and refrigerate overnight
- Heat a griddle to medium high
- Pour marinade into a small pot and bring to a boil, reduce to make a syrupy sauce (about 3 tablespoons)
- Put on a steamer
- Place turkey breast steak on the griddle and cook for 3-5 minutes each side depending on size and thickness
- Steam the leeks and ginger for 5 minutes until soft
- Rest the turkey for a few minutes, then slice across the grain/diagonally
- Serve the turkey and leeks on a bed of brown rice (optional) with the sauce from the marinade spooned over the top
Combine the pepper, rosemary, thyme and garlic salt; rub over turkey. Top with turkey breast, skin side up. You can brine a turkey breast the same way you would a whole bird to ensure it turns out juicy and flavorful. If you buy a frozen turkey breast, make sure it's fully thawed before you cook it. Turn the turkey breast side up to carve it.
So that’s going to wrap this up with this exceptional food tasty turkey breast & gingered leeks recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
