Makhmaly chicken bukhara / tasty delicious recipe
Makhmaly chicken bukhara / tasty delicious recipe

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, makhmaly chicken bukhara / tasty delicious recipe. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Makhmaly chicken bukhara / tasty delicious recipe is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Makhmaly chicken bukhara / tasty delicious recipe is something that I’ve loved my entire life.

Makhmaly chicken bukhara / tasty delicious recipe Nargis shaikh Shaukat Mumbai. Ingredients Makhmaly chicken bukhara / tasty delicious recipe. #chickenbukhara #chickenrecipes #ramzanrecipes Maqmali Chicken Bukhara bohot hi lajawab Restaurant style recipe hai, iski gravy bohot hi maqmali banti hai. Chicken curry to me is a no fail comfort food which will not disappoint you anytime. Adding kasoori methi or dry fenugreek leaves,fennel seeds and kewra makes it aromatic.

To get started with this particular recipe, we have to first prepare a few components. You can cook makhmaly chicken bukhara / tasty delicious recipe using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Makhmaly chicken bukhara / tasty delicious recipe:
  1. Get 1/2 kg chicken bonless cubes
  2. Prepare 1 egg
  3. Make ready 2 tsp ginger garlic paste
  4. Get 2 tsp salt
  5. Get 2 tsp red chili powder
  6. Take 1 tsp coriander powder
  7. Take 1 tsp fenugreek leaves
  8. Take 2 tsp cornflar
  9. Make ready 2 tsp flour
  10. Make ready 1 tsp grind garam masala
  11. Prepare 3 tbs cream
  12. Make ready 15 cashwnut paste
  13. Make ready 4 green chili
  14. Make ready 1/2 cup curd
  15. Take 2 onion paste
  16. Prepare 3 tomato paste
  17. Prepare 1/2 cup oil
  18. Take Oil for fry
  19. Make ready 1/2 tsp turmeric powder
  20. Take leaves Some coriander

Heat mustard oil in a pan deep fry sliced onions till those turn deep brown to prepare "Beresta ". Boil three onions and make a smooth paste of the same with green chili. Chicken Bukhara Masala - Spicy fried boneless chicken is prepared with lots of spices and has an appetizing taste.. See recipes for Dal Bukhara, Aloo bukhara juice by chef tayyaba too.

Steps to make Makhmaly chicken bukhara / tasty delicious recipe:
  1. Merenate chicken add ginger garlic paste 1 tsp salt and 1tsp red chili powder 1 tsp grind garam masala cornflar and flour and egg mix well and keep in freeze 2_3 hours/ take a pan add oil and fry merenate chicken cubes and keep aside
  2. Take a pan add oil add onion paste stir fry and add ginger garlic paste stir fry well and add tomato paste stir fry well add salt red chili powder coriander powder turmeric powder stir fry well add fenugreek leaves stir add curd stir cook well add cashwnut paste stir until smooth gravy add fry chicken cubes stir cook add some water and keep slow Flame with cover for 10 minutes
  3. Now add cream and coriander leaves and keep slow Flame with lid for 5 minutes/ garnish with coriander leaves lemon tomato flawar and ready to serve with paratha
  4. Enjoy with your family take care eat well see you again with next recipe bye

Chicken Bukhara Masala - Spicy fried boneless chicken is prepared with lots of spices and has an appetizing taste.. See recipes for Dal Bukhara, Aloo bukhara juice by chef tayyaba too. So let's try the marinated chicken. Fried the chicken to a beautiful golden colour let's remove from the oil Let's try the remaining pieces. And this remaining marinate I am going to just put into the gravy The chicken is got fried, let's remove it from the oil.

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