Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, super tasty githeri. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Super Tasty Githeri is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Super Tasty Githeri is something which I have loved my entire life.
Great recipe for Super Tasty Githeri. So I have this thing where I keep a flavour base that I get from combining flavours from different leftover meals deliberately. So this flavour base had Indomie broth, chia-flax curry, and pumpkin seed gravy. This time, I will make it a bit tasty.
To get started with this particular recipe, we must prepare a few ingredients. You can cook super tasty githeri using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Super Tasty Githeri:
- Make ready 3 cups boiled Githeri
- Get 2 red onions
- Get 1 bunch spring onions
- Make ready 1 tablespoon margarine
- Prepare 3 tomatoes
- Take 1 tablespoon Simba Mbili curry powder
- Get To taste salt
- Get (Optional) Try my flavour base in the decription from my recipes
Add pureed tomatoes and beef chilli cube, stir, cover and reduce heat to a low simmer. Githeri (Boiled Corn and Beans)- a traditional Kenyan one-pot meal dish made out of corn and beans flavored with curry powder and white pepper OR you can simply go with salt and pepper with this humble and easy vegan recipe. Canned beans are a super simple way to amp up the fiber and flavour on your plate. Choose low-sodium versions and rinse well before use.
Instructions to make Super Tasty Githeri:
- Chop the onions and fry them in the margarine until nearly caramelised.
- Add the curry powder and cook a few seconds. Deglaze with water if it sticks to the bottom.
- Add the tomatoes and cook until they break down.
- (Optional) If you have your flavour base you add it in.
- Add your githeri and heat through, cooking for a few minutes until the flavours combine well.
- Add salt to your liking.
- Enjoy.
Canned beans are a super simple way to amp up the fiber and flavour on your plate. Choose low-sodium versions and rinse well before use. Don't worry though, you won't remove the flavour, micronutrients or fiber in the beans. Heat olive oil and fry onions till they turn softly coloured. Add the spices - cumin, paprika and curry.
So that is going to wrap it up with this special food super tasty githeri recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
