Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, my tasty asparagus 💖. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
My tasty Asparagus 💖 is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. My tasty Asparagus 💖 is something which I’ve loved my whole life.
Six to eight minutes works for me. Trim the ends of the asparagus Add the butter to a frying pan and melt on medium heat then add the Garlic fry for a secound or two mix and add the asparagus. Curl the ham around the asparagus until done. Many terrific recipes change hands at my ladies' bridge group's monthly get-togethers.
To begin with this recipe, we have to prepare a few ingredients. You can have my tasty asparagus 💖 using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My tasty Asparagus 💖:
- Make ready 1 bunch fresh Asparagus
- Make ready 10 slices Parma ham i bourght spanish jammon serrano
- Get 1/2 tbls butter
- Take 1 large Garlic clove crushed
Place bed of asparagus over butter. Squeeze a little lemon juice over the asparagus and lightly salt. Sprinkle a little garlic and herb seasoning, and then some grated cheese. Cook for a few minuets, then turn over and sprinkle more cheese and seasoning on other side.
Steps to make My tasty Asparagus 💖:
- Trim the ends of the asparagus
- Add the butter to a frying pan and melt on medium heat then add the Garlic fry for a secound or two mix and add the asparagus. Curl the ham around the asparagus until done.
- Then sprinkle some lemon pepper on top and serve.
Sprinkle a little garlic and herb seasoning, and then some grated cheese. Cook for a few minuets, then turn over and sprinkle more cheese and seasoning on other side. Cook until tender, being careful not to overcook. Taste of Home Asparagus Ham Strata You can easily prepare this the night before for a luncheon, or in the morning for dinner. I serve it year-round for large groups, like my card and garden clubs, and make it for picnics and other occasions.
So that is going to wrap this up with this exceptional food my tasty asparagus 💖 recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
