Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my quick tasty chicken on pitta bread, so good 😁. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
My Quick Tasty Chicken on pitta bread, so good 😁 is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. My Quick Tasty Chicken on pitta bread, so good 😁 is something that I have loved my whole life. They’re fine and they look fantastic.
Take the pitta bread using a knife run the knife down the edge of one side. The Best Pita Bread With Chicken Breast Recipes on Yummly Pita Bread, Homemade Pita Bread, Chicken Breast Stuffed With Asparagus. If grilling the chicken, lightly oil the grill rack.
To get started with this recipe, we have to prepare a few components. You can cook my quick tasty chicken on pitta bread, so good 😁 using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Quick Tasty Chicken on pitta bread, so good 😁:
- Get 2 Pitta Breads
- Get 2 chicken breasts
- Take 1 handful Mixed leaf salad
- Prepare 2 cherty tomatoes sliced
- Make ready 4 slices Cucumber
The chicken and pineapple look scrumptious. Nothing compares to freshly baked, quick and easy homemade pita bread. It's soft and puffy, with a perfect pocket every single time. Once you make your own pita bread, you will never go back to stale and dry store-bought pitas again.
Steps to make My Quick Tasty Chicken on pitta bread, so good 😁:
- Cut up the chicken breast into bite size pieces. Add olive oil to a frying pan heat up then add the chicken just a little salt and pepper. Fry and turn them over on medium heat for 5 minutes then its done and with the olive oil stops it drying the chicken.
- Meanwhile cut up your mixed leaf salad and cucumber and tomatoes ready.
- Add the pitta bread on a plate and turn the microwave on full power for 1 minute or until you see the pitta bread rising.
- Take the pitta bread using a knife run the knife down the edge of one side. Open then add the salad.
- Next add the cooked chicken on top of the salad then add 2 tsp Mayonaise and 3 tbls sweet chilli sauce. Serbe hot and enjoy.
It's soft and puffy, with a perfect pocket every single time. Once you make your own pita bread, you will never go back to stale and dry store-bought pitas again. Use this bread for your falafel, ful medammes, kofta or maybe to scoop up a delicious okra stew. It is so soft, so hollow with a large pocket that is open for anything you wish to stuff it with. Pitas are pretty much my solution to making salad — any and all types of salad — a quick and satisfying one-handed meal.
So that’s going to wrap this up for this special food my quick tasty chicken on pitta bread, so good 😁 recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
