Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mike's baked italian meatballs. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mike's Baked Italian Meatballs is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Mike's Baked Italian Meatballs is something which I’ve loved my whole life.
Do not stir or open oven while baking. This is a fantastic brand of juicy precooked Italian meatballs. Combine all ingredients into mixing bowl. Using a tablespoon, spoon out a meatball, shape and place in greased baking pan.
To begin with this particular recipe, we have to first prepare a few components. You can cook mike's baked italian meatballs using 24 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Mike's Baked Italian Meatballs:
- Take ● For The Meats/Protiens
- Make ready 30 LG Quality Precooked Italian Meatballs [1/2 beef 1/2 pork]
- Prepare ● For The Red Sauce Base [from the bertolli premium collection]
- Prepare 1 (24 oz) Jar Bertolli Vineyard Marinara Sauce
- Take 1 (24 oz) Jar Bertolli Vineyard Garlic Tomato Sauce
- Make ready ● For The Red Sauce Additions
- Get 1/2 Cup Shreadded Mozzarella Cheese [+ reserves for topping]
- Prepare 1/3 Cup Shreadded Parmesan Ramono [+ reserves for topping]
- Get 2 LG Diced Roma Tomatoes
- Get 1/2 Fine Chopped White Onions
- Make ready 1/3 Cup Fine Chopped Red Onions
- Prepare 1/3 Cup Fine Chopped Green Bell Pepper
- Make ready 1 Can LG Black Olives [halved]
- Prepare 2 tbsp Fine Minced Garlic
- Get 2 tbsp Fresh Minced Basil
- Get 1 tbsp Dried Italian Seasoning
- Make ready 1 tsp Fresh Fennel Seeds
- Make ready 1/8 Cup Granulated Sugar
- Get as needed Beef Broth [to thin mixture only if needed]
- Get ● For The Noodles [consider a thick heavy noodle]
- Make ready Linguini Noodles [boil as per manufacturers directions]
- Get ● For The Garlic Bread
- Prepare 1 Loaf French Bread [1"+ thick slice]
- Prepare 1 Tub Seasoned Garlic Butter
Add these meatballs to your favorite sauce and serve over pasta or in a hoagie roll with sauce& cheese to make a great sandwich. Can you taste the flavor now?!!! Making Italian meatballs is incredibly simple! You simply mix together a handful of ingredients (ground meats, bread crumbs, Parmesan or Romano cheese, some onion and garlic, parsley, salt and pepper) and shape them into balls.
Instructions to make Mike's Baked Italian Meatballs:
- Chop vegetables and mix everything together. Pour everything into a cast iron skillet. Top mixture with additional shreadded Mozzarella and Parmesan Ramono Cheese.
- Bake at 350° uncovered for 50 minutes. Do not stir or open oven while baking.
- This is a fantastic brand of juicy precooked Italian meatballs.
- In the meantime, boil your noodle water and add a splash of oil and 1/2 tbsp salt to it. Boil noodles as per manufacturers directions. Ten minutes for this specific brand.
- Pull skillet from oven and let rest for five minutes. Leave oven on but at 325° to bake your garlic bread slices.
- Consider making a chilly Zesty Italian Salad as a side dish.
- Thick slice your French bread [1"+] and coat with garlic butter. Place on a lined cookie sheet and bake for five minutes or until your bread is crispy on the outside and soft on the inside. You'll want your garlic bread to be golden brown.
- Use a pre-fabed garlic butter or create your own. See my recipe for Mike's Easy Garlic Butter Spread if interested.
- Meatball sandwichs with toasted garlic buns are also a delicious option. If so, slices of Provolone Cheese as a sandwich base works great.
- Serve dish with a quality Cabernet Sauvignon. Enjoy!
Making Italian meatballs is incredibly simple! You simply mix together a handful of ingredients (ground meats, bread crumbs, Parmesan or Romano cheese, some onion and garlic, parsley, salt and pepper) and shape them into balls. Serve Homemade Italian Meatballs for an easy dinner and leftovers on a bun for lunch. Authentic Italian meatballs make a great freezer meal and the meatball recipe is perfect paired with our easy homemade spaghetti sauce. Every now and then we make pasta with sausage or a creamy pasta sauce.
So that’s going to wrap it up with this exceptional food mike's baked italian meatballs recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
