Stuffed Idli
Stuffed Idli

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, stuffed idli. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

instant stuffed idli recipe or instant stuffed masala idli recipe with step by step photo and video recipe. if you are bored of having the same old normal idli again and again, then i would recommend to try this recipe. in this recipe, i have stuffed idli with spicy aloo. i love the stuffed idlis as it makes more healthier and easy when it is instant. are you a idli fan like my husband?? then. Idli sandwich, is a simple tiffin or starter made with idli batter and potato stuffing. I have already given the recipe of stuffed idli in my second cook book, Kutties kitchen. I wanted to post the recipe in Jeyashri's kitchen too and tried this morning.

Stuffed Idli is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Stuffed Idli is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have stuffed idli using 10 ingredients and 25 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Idli:
  1. Take 1 bowl suji
  2. Make ready 1 bowl curd
  3. Get 1 tsp eno
  4. Get 2 tsp sarson
  5. Make ready 4 tsp Oil
  6. Make ready 2 big boiled potatoes
  7. Make ready 1/2 tsp Red chilli
  8. Prepare 1/2 tsp Salt
  9. Take 1/2 tsp Haldi
  10. Make ready 6 Curry leaves

Boil alu, peel and mash properly. LETS SEE THE STEP BY STEP PROCEDURE FOR STUFFED IDLI, Heat a kadai and temper with mustard seeds and spilt urad dal. Add finely chopped onions and tomatoes,fry till transparent. Add capsicum, fry for a minute in medium flame.

Instructions to make Stuffed Idli:
  1. Take a pan add 2 tsp oil.
  2. Now add sarson.
  3. Add salt, red chilli powder and turmeric powder.
  4. Now add boiled and mashed potatoes.
  5. Let it cool.
  6. Make small tikki shape of this mixture.
  7. Now in a bowl modi ji and curd.
  8. Make a batter with water.
  9. Keep it aside for 10 minutes.
  10. Now add eno this bowl.
  11. Add water in Idli mold.
  12. Let it boil.
  13. Grease idli molds.
  14. Pour some suji mixture, place potato mixture on it and cover with suji mixture.
  15. Put idli molds in Idli stand.
  16. Cover it.
  17. Cook for 8 to 10 minutes.
  18. After 19 minutes take mold out of idli stand.
  19. Let it cool.
  20. Now take idli out of mold with knife or spoon.
  21. Cut idlies into half.
  22. Now in a pan add oil.
  23. Add sarson.
  24. Add curry leaves.
  25. Pour this tadka on Idlis.

Add finely chopped onions and tomatoes,fry till transparent. Add capsicum, fry for a minute in medium flame. Stuffed idli is a South Indian dish which is specially consumed as morning breakfast in India. Stuffed idli Idlis are mostly famous in south india. It was a ideal healthy and tasty breakfast.

So that’s going to wrap this up for this exceptional food stuffed idli recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!