Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, stuffed radish paratha. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Stuffed Mooli Paratha Recipe is simple, wholesome healthy recipe that is made from grated white radish along with some spices is stuffed in a whole wheat flour dough. Stuffed Mooli paratha can be served for breakfast or any other meal, all throughout the year. Serve Stuffed Mooli parathas on its own or with a chutney, raita or pickle of choice. Radish paratha is very tasty to eat.
Stuffed Radish Paratha is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Stuffed Radish Paratha is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have stuffed radish paratha using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Radish Paratha:
- Prepare 3 big radish
- Prepare 1 onion chopped
- Get 1 green chilli chopped
- Make ready 2-3 tsp chopped coriander
- Make ready 1/2 tsp Cumin seeds
- Take 1/2 tsp carom seeds
- Get 1/2 tsp Turmeric powder
- Take 1/2 tsp amchur powder
- Take 1/4 tsp red chilli powder
- Make ready to taste Salt
- Take as needed Oil or ghee
- Prepare as per need Wheat dough for 5-6 paratha or
You can even make these parathas for dinner. Serve them with curds/yogurt and pickle. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. Mooli is the Hindi word for radish.
Instructions to make Stuffed Radish Paratha:
- Wash and grate the radish. Squeeze excess water.
- In a mixing bowl mix all the ingredients of stuffing.
- Take small portion of dough make two small puri. Put the stuffing over one puri, cover it with another one. Sprinkle dry flour and roll it gently to make Paratha.
- Place it over hot tawa, apply oil on both sides, cook it on medium heat till it becomes golden brown.
- Delicious radish Paratha is ready. Serve it with curd and pickle.
Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. Mooli is the Hindi word for radish. To make Punjabi Style Mooli ka paratha white radish is used. The radish should be fresh and tender. Radish paratha is a popular Indian bread paratha variety stuffed with radish, served as main food for any meal of the day.
So that’s going to wrap this up with this special food stuffed radish paratha recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
