Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, #12 fried field mustard, oyster and potato. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
#12 fried field mustard, oyster and potato is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. #12 fried field mustard, oyster and potato is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have #12 fried field mustard, oyster and potato using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make #12 fried field mustard, oyster and potato:
- Get 1/2 pack field mustard
- Take 1 pack oyster (be inedible raw) 6pcs
- Prepare 15 cc flour
- Prepare 5 cc salt
- Make ready does of dried red pepper, black pepper
Instructions to make #12 fried field mustard, oyster and potato:
- ①Peel and cut potato into bite-size pieces and heat in a microwave oven for 1-1.5mins.
- ②cut field mustard into 1/3 length.
- ③wash oyster with salt water and paper dry, then coat with flour.
- ④put oil and pepper and field mustard in frying pan and cook. Then remove them from frying pan.
- ⑤cook oyster with same frying pan well and put cooked field mustard and potato into it.
- ⑥seasons with salt and pepper.
So that is going to wrap it up with this exceptional food #12 fried field mustard, oyster and potato recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
