Chicken Noodle Ramen
Chicken Noodle Ramen

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken noodle ramen. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Add bell peppers, carrots, green onions, and garlic and season with salt and pepper. Add chicken broth and bring to a simmer. Add ramen noodles and cook until. Sweet and Sour Noodle Bowls Barefeet In The Kitchen.

Chicken Noodle Ramen is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Chicken Noodle Ramen is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken noodle ramen using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Noodle Ramen:
  1. Prepare 700 ml chicken stock
  2. Take 3 halved garlic cloves
  3. Make ready 4 tbsp light soy sauce
  4. Prepare 1 tsp worchester sauce
  5. Get 2 cm fresh ginger
  6. Get Pinch mild chilli powder
  7. Make ready 1 tsp 5 spice
  8. Take 1 tsp sugar (optional)
  9. Take 400 g egg noodles
  10. Make ready 2 chicken breasts
  11. Prepare 1 carrot
  12. Prepare 1/2 sliced red onion
  13. Get Handful sliced spinach
  14. Take 2 tbsp sweetcorn
  15. Prepare 1 fresh red chilli
  16. Prepare 4 button mushrooms

Add the ginger and garlic and sauté for only one minute. Add ramen noodles and return to a boil. Easy Homemade Chicken Ramen - an incredibly flavorful classic chicken ramen with authentic flavors, but easy enough to make for dinner! Topped with caramelized soy chicken and a ramen egg.

Instructions to make Chicken Noodle Ramen:
  1. Add the chicken stock, garlic cloves, soy sauce, worchester sauce, ginger, chilli powder and 5 spice and bring to the boil. Simmer for 5 minutes and then add 300ml water to the pan. Bring back up to the boil and check sweetness/salt to your preference. Add 1tsp of sugar if you like the ramen slightly sweeter. Leave to stand in the pan and develop in flavour.
  2. Grill your chicken breasts and slice on an angle. Strain your stock and return to the pan, keeping it on simmer. Add your mushrooms and sweetcorn for 1 minute to soften, remove and set a side. Add your noodles and warm through.
  3. Add your noodles to your bowl. Add your ramen soup and cover by 3/4. Top with your sliced grilled chicken and garnish with your vegetables.

Easy Homemade Chicken Ramen - an incredibly flavorful classic chicken ramen with authentic flavors, but easy enough to make for dinner! Topped with caramelized soy chicken and a ramen egg. Easy homemade chicken ramen, with a flavorful broth, roasted chicken, fresh veggies, lots of noodles, and a soft cooked egg. Inspired by traditional Japanese ramen, but on the table in under an hour. Chicken Ramen noodles is a fast but delicious and nutritious lunch or dinner.

So that is going to wrap it up with this special food chicken noodle ramen recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!