Honey Garlic Pork Chops
Honey Garlic Pork Chops

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, honey garlic pork chops. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Whisk honey, brown sugar, soy sauce, garlic, and butter together in a bowl and pour over the pork chops in the baking dish. World's Best Honey Garlic Pork Chops World's Best Honey Garlic Pork Chops. Heat remaining olive oil in a large cast-iron skillet over medium-high or high heat until it shimmers. Honey Garlic Pork Chops are a perfect dinner recipe for two.

Honey Garlic Pork Chops is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Honey Garlic Pork Chops is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have honey garlic pork chops using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Honey Garlic Pork Chops:
  1. Prepare Salt to taste
  2. Make ready Ground black pepper to taste
  3. Make ready 2 tbsp cider vinegar
  4. Make ready 1 1/2 tsp garlic powder
  5. Prepare 1/4 cup water
  6. Make ready 3 tbsp olive oil
  7. Make ready 6 garlic cloves
  8. Prepare 4 pork chops, bone in
  9. Prepare 20 g butter
  10. Make ready 1/4 cup honey

For the most tender pork chops, use a thick, bone-in cut. How do you keep pork chops from drying out? To keep pork chops from drying out, be careful not to overcook them. They cook quickly so keep a thermometer handy and remove from the pan when the temperature.

Instructions to make Honey Garlic Pork Chops:
  1. Season the pork chops with salt, pepper and the garlic powder a 2-4 hours before cooking. Store in the fridge until needed.
  2. Heat the olive oil over medium heat until sizzling. Fry the pork chops on each side for 4-5 minutes or until fully cooked through. Transfer to a plate.
  3. Using the same pan, add the butter and melt scraping any of the stuck bits at the bottom. Add the garlic and fry until fragrant (about 30 seconds).
  4. Add the water, honey and vinegar. Increase the heat to medium-heat continue to cook the sauce until it thickens (about 5 minutes). Stir occasionally.
  5. Add the pork chops back to the pan and coat evenly on each side with the sauce. Continue to cook for 2-3 minutes until the pork is slightly charred.

To keep pork chops from drying out, be careful not to overcook them. They cook quickly so keep a thermometer handy and remove from the pan when the temperature. The demand for this recipe has been overwhelming! Crazy GOOD because this recipe is one of the best pork recipes we've ever had. HONEY GARLIC PORK CHOPS ON THE GRILL.

So that is going to wrap it up for this special food honey garlic pork chops recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!