Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, soft tofu with sweet sticky tamarind sauce 🥢. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mix all the ingredients of the tamarind sauce in a small bowl and pour it into the same pan. Now, add the tofu pieces and coat the pieces well in the sauce. Add the stir fried vegetables and mix well. Adjust salt and seasonings according to your taste.
Soft tofu with sweet sticky tamarind sauce 🥢 is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Soft tofu with sweet sticky tamarind sauce 🥢 is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have soft tofu with sweet sticky tamarind sauce 🥢 using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Soft tofu with sweet sticky tamarind sauce 🥢:
- Take 1 block soft tofu, cut into 8 big cube
- Make ready 4-5 tbsp vegetable cooking oil (or enough for shallow fry)
- Prepare Coated flour
- Make ready 2-3 tbsp plain flour
- Get 2 tbsp bread crumbs
- Take Pinch salt and pepper
- Take Sweet tamarind sauce
- Take 2 tbsp tamarind paste (rice wine vinegar can be used if you can’t find tamarind paste)
- Take 2 tbsp palm sugar or brown sugar
- Take 1 tbsp fishsauce (or soysauce for vegetarian option)
- Make ready 1 splash water
- Make ready Garnish
- Prepare Finely julienned spring onions
- Take 1-2 tbsp finely chopped bell pepper (I use all 3 colours, red, yellow and green)
- Take Japanese chilli powder- shichimi
The vegan tofu is quickly prepared and versatile with various sauces, whether sweet sour or a tangy soy sauce. Make this vegan sticky tofu for your next Asian take out meal. Blot tofu dry with paper towels. Serve the tofu or rice if or noodles (if desired) and garnish with green onions and sesame seeds.
Steps to make Soft tofu with sweet sticky tamarind sauce 🥢:
- Cut up tofu into big cube, mix flour and breadcrumbs into a mixing bowl, coated tofu in seasoning flour and breadcrumbs. Leave it aside.
- Making sticky sweet tamarind sauce- add tamarind paste, palm sugar and fishsauce in a small medium heat saucepan. Keep stirring until everything dissolve and combine. If sauce too thick you can add a splash of water. 1. Prepping for garnish- finely sliced 3 different colours of bell pepper and julienned spring onions and soak in cold water for 10 min. - (see tip) 1. Frying tofu - on a medium heat pan or saucepan, add vegetable cooking oil and then tofu. Fry one side until golden crisps then turn over. Once all sides turn golden and crispy take them on onto the kitchen towel. 1. Serve up - place crispy tofu on a serving plate, add sweet sticky tamarind sauce. 1. Garnish with finely chopped peppers, spring onions and shichimi. 1.
Blot tofu dry with paper towels. Serve the tofu or rice if or noodles (if desired) and garnish with green onions and sesame seeds. See how sticky delicious that is!!! I love this easy sticky teriyaki tofu is delicious served on rice with a side. This Sticky Orange Tofu is fried to a crispy golden brown and topped with a sweet, sticky sauce, making it the perfect light and nutritious accompaniment to rice or noodles.
So that’s going to wrap this up with this special food soft tofu with sweet sticky tamarind sauce 🥢 recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!