Homemade cod and fried sweet potato with Sweetcorn
Homemade cod and fried sweet potato with Sweetcorn

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, homemade cod and fried sweet potato with sweetcorn. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Homemade cod and fried sweet potato with Sweetcorn is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Homemade cod and fried sweet potato with Sweetcorn is something which I have loved my entire life. They are fine and they look wonderful.

My husband prefers homemade fish and chips. Wash and slice the sweet potatoes with skins on. Dry and fry on both sides in hot light cooking oil. Dip cod in batter and fry in deep hot vegetable oil.

To get started with this recipe, we must first prepare a few components. You can cook homemade cod and fried sweet potato with sweetcorn using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Homemade cod and fried sweet potato with Sweetcorn:
  1. Prepare portions Fillited and skinned cod
  2. Take 200 g Plain flour and baking powder
  3. Make ready 125 ml water or milk
  4. Make ready 1 0r 2 Sweet potatoes
  5. Take 1 tin Sweetcorn
  6. Get Vegetable oil

In a large skillet, saute the onion and the sweet potatoes in the olive oil over medium heat. That is why, when I make fried cod, I choose to do a panko crust. It results in crispy, flaky fish each and every time. How to make fried cod: The first step to making fried cod is to make sure that you season the fish liberally with salt and pepper.

Steps to make Homemade cod and fried sweet potato with Sweetcorn:
  1. Drain and dry the cod with kitchen roll
  2. Mix the flour, baking powder with water or milk, or 50/50..
  3. Wash and slice the sweet potatoes with skins on. Dry and fry on both sides in hot light cooking oil. Approx 10 mins.
  4. Dip cod in batter and fry in deep hot vegetable oil. Fry on both sides to desired colour. Approximately 10-12mins.

It results in crispy, flaky fish each and every time. How to make fried cod: The first step to making fried cod is to make sure that you season the fish liberally with salt and pepper. You'll season the crust too, but seasoning the fish helps create layers of flavor. Tip your cooked sweet potato fries into a large bowl (preferably metal) and add your seasonings. You could go for plain salt and keep things simple, or add a cajun seasoning mix, or simply a pinch of ground chili for heat.

So that is going to wrap this up for this special food homemade cod and fried sweet potato with sweetcorn recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!