Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti clam/mussels with garlic and chilli 白酒蒜辣海鮮意粉. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Spaghetti Clam/Mussels with Garlic and Chilli 白酒蒜辣海鮮意粉 is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Spaghetti Clam/Mussels with Garlic and Chilli 白酒蒜辣海鮮意粉 is something that I’ve loved my entire life. They are nice and they look wonderful.
Italian Style Pasta with Seafood 意式海鮮意粉. placeholder text. Garlic Spaghetti with Clams and Asparagus in White Wine Sauce 蒜香蜆肉露筍白酒煮意粉. placeholder text. Garlic Spaghetti in Tomato Cheese Sauce 蒜味蕃茄芝士意粉. . Garlic Spaghetti with Clams and Asparagus in White Wine Sauce 蒜香蜆肉露筍白酒煮意粉. placeholder text.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spaghetti clam/mussels with garlic and chilli 白酒蒜辣海鮮意粉 using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti Clam/Mussels with Garlic and Chilli 白酒蒜辣海鮮意粉:
- Make ready 250 g Spaghetti
- Get Clams/Mussels
- Prepare 250 ml White wine
- Get 8 cloves Garlic; thinly sliced
- Get 4 Shallots; finely chopped
- Take 10 g Butter
- Get Chilli oil/powder
- Take Dried parsley
- Get Black pepper
Fresh clams, mussels, calamari, king prawn and salmon in rich. View the full Italian Western takeaway restaurant online menu from Davinci Cook in Tseung Kwan O to order food takeaway delivery online, collection takeout or takeaway delivery to your door. Served with mixed seafood, Provencal sauce, parmesan and basil on top 配有雜錦海鮮、普羅旺斯醬、巴馬芝士及羅勒.
Instructions to make Spaghetti Clam/Mussels with Garlic and Chilli 白酒蒜辣海鮮意粉:
- Prepare cooked spaghetti for use
- Infuse garlic and shallots into the oil using low heat
- Put clams/mussels into the pan and mix well using high heat
- Add white wine and cook with lid on until the clams/mussels open partially
- Throw away those clams/mussels which remain closed after cooking
- Add cooked spaghetti and mix well
- Add chilli sauce/powder, dried parsley, black pepper and butter, and mix well
Served with mixed seafood, Provencal sauce, parmesan and basil on top 配有雜錦海鮮、普羅旺斯醬、巴馬芝士及羅勒.
So that is going to wrap this up for this exceptional food spaghetti clam/mussels with garlic and chilli 白酒蒜辣海鮮意粉 recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
