Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, #12 fried field mustard, oyster and potato. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
#12 fried field mustard, oyster and potato is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. #12 fried field mustard, oyster and potato is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook #12 fried field mustard, oyster and potato using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make #12 fried field mustard, oyster and potato:
- Get 1/2 pack field mustard
- Prepare 1 pack oyster (be inedible raw) 6pcs
- Make ready 15 cc flour
- Make ready 5 cc salt
- Get does of dried red pepper, black pepper
Instructions to make #12 fried field mustard, oyster and potato:
- ①Peel and cut potato into bite-size pieces and heat in a microwave oven for 1-1.5mins.
- ②cut field mustard into 1/3 length.
- ③wash oyster with salt water and paper dry, then coat with flour.
- ④put oil and pepper and field mustard in frying pan and cook. Then remove them from frying pan.
- ⑤cook oyster with same frying pan well and put cooked field mustard and potato into it.
- ⑥seasons with salt and pepper.
So that’s going to wrap this up with this special food #12 fried field mustard, oyster and potato recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
