Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, breaded fried oyster. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Crispy Oven-Fried Oysters These flavorful breaded and baked oysters, served with a zippy jalapeno mayonnaise, were created by Marie Rizzio of Interlochen, Michigan. "I entered this recipe in a seafood contest and took first place in the hors d'oeuvres category," Marie says. "They make an interesting appetizer for entertaining." The preparation for these Southern fried oysters couldn't be easier. Serve the oysters as the main dish with French fries or chips, or add them to a Caesar salad or tossed green salad. They make great appetizers as well. With tongs, gently remove oysters from baking sheet and gently drop them into the hot oil.
Breaded Fried Oyster is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Breaded Fried Oyster is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have breaded fried oyster using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Breaded Fried Oyster:
- Take Raw Oysters
- Make ready Plain flour
- Take 1 Egg
- Take Bread Crumbs
- Prepare Oil
Dip the flour dredged oysters in the egg mixture. Shake off any excess and roll oysters in the panko being sure to completely coat. Place on a baking sheet and place in the refrigerator while oil comes to temperature. Our frozen breaded oysters can be baked or fried up, making them a great option for a quick dinner or a delicious appetizer for your dinner party.
Steps to make Breaded Fried Oyster:
- Wash the osyter with salt and rise off, pour hot water to wash off the smell, soak for 5min and rise off
- Put Plain flour and egg together (mix well) follow by put the osyter in the mix (mix well)
- Pour the bread crumbs in a seprate plate, take the osyter 1 by 1 to mix it with the bread crumbs. Once mix place it on the plate.
- Place the osyter in the refrigerator for 1hr or more before fried.
- Heat oil, Fried the osyter for 6-10min, ready to served
Place on a baking sheet and place in the refrigerator while oil comes to temperature. Our frozen breaded oysters can be baked or fried up, making them a great option for a quick dinner or a delicious appetizer for your dinner party. If you are thinking about fried oysters, you can't go wrong with the carefully shucked and breaded oysters, ready to be deep-fried in your own home. Breaded fried clams are also a treat the whole family will enjoy. Or, consider calamari in Italian breading for your next Italian night.
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