Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, steamed tofu with fried shallots and oyster sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Deep fry some shallots till golden brown and set aside. Spread a spoonful of oyster sauce on the top layer and sprinkle some soy sauce and a bit of sesame oil. Top with the fried scallots and serve. Spread oyster sauce, light soy sauce and dark soy sauce and top with fried shallots+garlic & chopped spring onions as garnish.
Steamed Tofu with Fried Shallots and Oyster Sauce is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Steamed Tofu with Fried Shallots and Oyster Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have steamed tofu with fried shallots and oyster sauce using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Tofu with Fried Shallots and Oyster Sauce:
- Take 1 pressed / soft tofu
- Make ready Some fried shallots
- Make ready 1 tbsp oyster sauce
- Take 1 tsp soy sauce
- Prepare 1/2 tsp sesame oil
I will show you another popular homecooked way when it turns colder. Stir together water, oyster sauce, cornstarch, sherry and soya sauce, set aside. In wok or large heavy skillet. With a slotted spoon, transfer to heated platter.
Steps to make Steamed Tofu with Fried Shallots and Oyster Sauce:
- Deep fry some shallots till golden brown and set aside.
- Steam the tofu in high heat for 5 minutes.
- Spread a spoonful of oyster sauce on the top layer and sprinkle some soy sauce and a bit of sesame oil. Top with the fried scallots and serve.
In wok or large heavy skillet. With a slotted spoon, transfer to heated platter. How to Steam Bean Curd (Tofu) With Hot Shallot Oil This is a very simple dish that goes so well with a bowl of hot steamed rice. Add oyster sauce to taste (you can add a little more than usual because the minced pork will be eaten with the bland tofu). Top tofu with fried minced pork.
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