Butter Soy Sauce Fried Fish
Butter Soy Sauce Fried Fish

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, butter soy sauce fried fish. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Melt butter in the microwave or on the stovetop. Place beans and tomatoes in a large bowl. Soy; Chicken salt; Sugar; Butter; Sesame oil; Method. Put the seasonings in the wok along with some water.

Butter Soy Sauce Fried Fish is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Butter Soy Sauce Fried Fish is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook butter soy sauce fried fish using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Butter Soy Sauce Fried Fish:
  1. Take 3 fish (any fish)
  2. Prepare salt
  3. Prepare vegetable oil
  4. Make ready 5 g butter
  5. Make ready 1-1/2 tablespoon soy sauce

Chinese restaurants love to serve their fish whole, and only sometimes thinly sliced, or in fillet form. When it's hot, stir-fry the ginger strips until golden brown and transfer out. Using the same oil, add the soy sauce mixture until it boils. Pour the soy sauce over the fish and garnish with the fried ginger strips and scallions.

Instructions to make Butter Soy Sauce Fried Fish:
  1. Salt fish both sides.
  2. Fry with vegetable oil and cover with lid.
  3. Turn over and fry both sides.
  4. Sprinkle butter and soy sauce. And cook a little then put soy butter sauce on fish.
  5. Garnish with vegetables (boiled spinach seasoned with sesame oil and soy sauce)

Using the same oil, add the soy sauce mixture until it boils. Pour the soy sauce over the fish and garnish with the fried ginger strips and scallions. Into a small bowl, add butter, soy and ground ginger. Whip with a fork until fully incorporated and set aside. Dredge in flour, and knock off excess.

So that is going to wrap it up with this special food butter soy sauce fried fish recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!